Description
Product Description:
Indulge in the rich and savory flavors of Jjimdak, a beloved Korean braised chicken dish that promises a hearty and satisfying meal. Originating from the Andong region of Korea, our Jjimdak features tender pieces of marinated chicken simmered to perfection with an assortment of fresh vegetables and chewy glass noodles, all enveloped in a delectable soy-based sauce.
Key Features:
- Authentic Flavor: Our Jjimdak captures the traditional taste of Korean cuisine with a perfect blend of soy sauce, garlic, ginger, and a hint of sweetness from brown sugar or honey.
- Premium Ingredients: Made with high-quality chicken, fresh potatoes, carrots, onions, and green onions, ensuring a nutritious and flavorful experience.
- Convenient and Easy: Pre-packaged for your convenience, simply heat and serve for a quick and delicious meal at home.
- Versatile Meal Option: Enjoy Jjimdak as a main dish, paired with rice or noodles, perfect for family dinners, gatherings, or a solo indulgence.
- Spicy and Sweet Balance: Includes a touch of gochugaru (Korean chili flakes) for a mild spicy kick, balanced with the sweetness of the sauce, creating a harmonious taste that appeals to all palates.
Serving Suggestions:
Serve hot, garnished with green onions and sesame seeds for an extra burst of flavor. Pair it with steamed rice or enjoy it on its own for a complete and hearty meal.
Nutritional Information:
Our Jjimdak is made with wholesome ingredients, free from artificial preservatives, providing a nutritious and delicious meal option.
Storage Instructions:
Keep frozen until ready to use. Once opened, consume within 24 hours for the best taste and quality.
Experience the comforting and robust flavors of Korea with our Jjimdak. Whether you’re new to Korean cuisine or a seasoned fan, this dish is sure to become a favorite in your meal rotation. Enjoy the taste of tradition with every bite.
Details:
This meal is suitable for 2-3 pax.
Instruction:
- 解冻 (Step 1: Defrosting) – 用冷水解冻15分钟 (Defrost with cold water for 15 mins).
- 烹饪 (Step 2: Cooking) – 放入烧开的水中煮15分钟 (Put into boiling water for 15 mins).
- 上菜 (Step 3: Serving) – 即可上菜 (ready to serve).
K –
good!
Nanuwe –
bagus!
Joanne Goh –
I loved the rich and savory taste of Jjimdak. The chicken was tender, and the combination of vegetables added great texture. The sauce was flavorful, though a bit too sweet for my taste. Overall, a very satisfying meal.
sim –
我的孩子超爱这个,味道香甜,非常好送饭。
Lim –
very good